Hungary's varied wine regions produce an exciting range of white wines, some of which are easy drinking favourites while others offer wine lovers great depth and complexity. With dry furmint from Tokaj becoming ever more popular, we're proud to offer you a selection of wines from some of Hungary's best white-growing regions, including Tokaj and Balaton.
Pronunciation: Chair-segg-ee Foo-sair-esh
Winemaker: Janos Frittmann
Region: Soltvadkert, Kunsag
Variety/Blend: Cserszegi Fuszeres
A delightfully aromatic, light fresh white with fragrant bouquet: Floral notes reminiscent of white flowers, underpinned with pear, apple and peach in the fragrance. Very well balanced, harmonious and fruit driven with a lighter body.
Recommended chilled at 11 Celsius.
Pairs beautifully with poultry and fish.