Hungary's varied wine regions produce an exciting range of white wines, some of which are easy drinking favourites while others offer wine lovers great depth and complexity. With dry furmint from Tokaj becoming ever more popular, we're proud to offer you a selection of wines from some of Hungary's best white-growing regions, including Tokaj and Balaton.
Winemaker: Zsirai Sisters
A fresh, crisp wine with vibrant minerality and light yellow colour. Its bouquet shows distinctive characteristics of the Somlo region. Those who tried and like this rare Hungarian grape variety and the Somlo region will most definitely not be disappointed. It’s best at the age of 2-3 years.
Best served at 13-14 Celsius. A great match with slightly spicy dishes, especially with dill dishes and fresh cheese.